Spinach, Roasted Red Pepper, Caramelized Onion, & Goat Cheese Quiche 5"
My name is Genna Steckel and I was born and raised in Toronto. Ever since I was 5 years old I dreamed of being a baker. After completing my undergraduate degree I pursued my dream and travelled to France to attend pastry school. Upon returning home, I worked at some of the top restaurants in the city and always dreamed of opening my own cafe. In 2016, my dreams came true and I opened XO Bisous. We make everything in house with love, using the highest quality ingredients. Our mission is to provide our guests with real and delicious food that leaves them wanting more.