Smoked Turkey Breast - 454g

Smoked Turkey Breast - 454g

The Carbon Bar

white meat brined and smoked.



Ingredients: Turkey, kosher salt, black pepper, smoked paprika, chili flakes, granulated onion, granulated garlic
$26.00



The Carbon Bar in Toronto is an elevated stunning dining venue featuring delicious Texas-style BBQ, Steaks, Seafood and original dishes delivered with impeccable hospitality. Under the care of our “Pitmaster” who exclusively uses white oak, all meats are smoked “low and slow” creating a unique flavour.

For our BBQ, we only use the highest quality meats that we prepare with our signature spices and sauces.