Rib Rub Spice - 398g

Rib Rub Spice - 398g

The Carbon Bar

Handcrafted by our pit-master we used this mix on all our St. Louis Style BBQ’d Pork Ribs but it will work amazingly well on pretty much anything that fits in your oven.





Kosher salt, black pepper, smoked paprika, chili flakes, granulated onion, granulated garlic



Alliums, Chili, Pepper


The Carbon Bar in Toronto is an elevated stunning dining venue featuring delicious Texas-style BBQ, Steaks, Seafood and original dishes delivered with impeccable hospitality. Under the care of our “Pitmaster” who exclusively uses white oak, all meats are smoked “low and slow” creating a unique flavour.

For our BBQ, we only use the highest quality meats that we prepare with our signature spices and sauces.