Organic Pitted Kalamata Olives
Acropolis' organic Kalamata olives are hand-picked from a family orchard in Argolida, Peloponnese, Greece, where the finest olive groves are found. After the olives are hand-picked, they are cured with sea salt, local spring water and vinegar in the traditional way so that probiotics form. We do not use caustic sodas or dyes, which are common industry practices, making our olives healthier, fresher and better tasting. These will become an essential addition to your charcuterie board, simply eat them as a delicious and healthy snack, or try slicing them up for an extra burst of flavour in your salad!
- Made from organic ingredients
- Fresh, rich and potent flavours
- No caustic sodas, dyes, chemical or artificial additives
Acropolis Organics brings nature’s most perfect olives to your kitchen table. For generations, families have been trusting us to provide natural ingredients for wholesome home-cooking that excites the senses. We grow our single-variety Koroneiki olives using only natural, chemical-free farming systems and extract the precious olive oil in our family-owned mill. Tasting is believing. Don’t take our word for it. Experience it for yourself.
Founded by Panagiotis Tsiriotakis in 2004