Organic Beef Jerky - Red Wine & Rosemary 50g
With this recipe, Dick takes jerky to a new level of sophistication. Organic red wine brings out the subtle flavours of our beef, brightened by an aromatic hit of rosemary. We’ll bet it’s the smoothest, richest beef jerky you’ve ever enjoyed. (White tablecloth optional.)
Ingredients: * Beef, * Red Wine, Liquid Soy Seasoning (Soybean Vegetable Protein, Purified Water), * White Vinegar, * Red Wine Vinegar, Water, * Brown Sugar, * Garlic, * Black Pepper, Liquid Smoke Flavour (Water, Hickory Smoke Flavour), Sea Salt, * Rosemary, * Cayenne * Organic Contains: Soy, Sulphites
In 1989, Dick Duff began making incredible homemade beef jerky for friends and neighbours in Parry Sound, Ontario. And for the next 25 years, he simply could not keep up to people’s requests for more. Brothers and long-time fans Jeremy & Jonathan Anderson recognized that there wasn’t a premium jerky like Dick’s on the market, so they approached him about partnering and helping him reach a wider audience. In 2015, Dick Duff’s Inc. was born. Scaling up wasn’t straightforward, but the team kept working until they were satisfied that they could offer you the same awesome texture and flavour that wowed Dick’s original fans and finally launched Dick Duff’s Organic Jerky into the market in 2019.
Using only the cleanest, most sustainable, and highest-quality ingredients they can find, Dick Duff’s is a healthy snack that is good for you – and the planet!
Certified Organic. Non-GMO Project Verified. Gluten-Free. Absolutely delicious.
Co-founders Jeremy, Jonathan and Dick