Hot Cocoa Granola Clusters
plant-based | gluten-free | vegan friendly
Simply satisfying. This granola’s light cocoa flavour is the perfect way to get your chocolate fix, without being overly sweet. Made with dutch dark cocoa powder, pure maple syrup, and a pinch of sea salt; you won't think twice about eating chocolate for breakfast with Hot Cocoa granola!
Ingredients: Gluten-free Rolled Oats*, 100% Pure Canadian Maple Syrup, Water, Extra Virgin Olive Oil, Brown Rice Flour*, Dried Desiccated Coconut, Almond Flour, Cocoa Powder, Flaxseed Meal*, Sesame Seeds, Sea Salt, Cinnamon. (*Organic)
Made in a facility that also processes gluten, dairy, and sesame.
Made in Toronto, More Granola was born out of the desire to strike a balance between indulgence and nutrition. Too often, eating ‘well’ is posed as a trade off between taste and health. At More. we believe you should be able to have your cake - and eat it too!
An avid granola eater from a young age, Sarah struggled to find a brand producing fresh, chunky granola made of real ingredients. She decided to create the product she was missing: a nutrition packed granola that tastes like a treat. Sarah wants to inspire people to savour the delicious flavours found in nature the same way they would their favourite dessert to encourage a more natural way of eating.
More Granola's signature chunky clusters make it an easy and satisfying snack right out of the bag, in addition to the ideal topping for yogurt, smoothie bowls and More!”.
Founded by Sarah Davies in 2020