Fire Roasted Southwestern Vegetable Soup

Fire Roasted Southwestern Vegetable Soup

Amy's Kitchen

Key Features: Organic, fire roasted corn, onions and green peppers are combined with vegetables and black beans, then mildly seasoned with savoury green chiles and Southwestern spices. Serve it with a dollop of sour cream and a stack of warm organic corn tortillas. Gluten free/soy free/dairy free/lactose free/tree nut free/vegan/plant based

Ingredients: filtered water, organic diced tomatoes, organic roasted potatoes, organic fire roasted corn, organic black beans, organic fire roasted onions, organic carrots, organic fire roasted bell peppers, organic celery, organic extra virgin olive oil, organic green chiles, sea salt, organic spices, bay leaves, organic tomato purée, organic onions, organic balsamic vinegar (organic wine vinegar, organic grape must).


397 g

$5.75