Atlantic Lobster in Butter and Oil

Atlantic Lobster in Butter and Oil

Scout Canning

Scout’s lobster is a classic: lobster claw, tail and knuckle meat preserved with butter, cold-pressed sunflower oil and salt. The Lobster is MSC certified, wild caught and harvested off the shores of Prince Edward Island, Canada.

Ingredients: Atlantic lobster claw and knuckle meat, cold-pressed sunflower oil, salted butter.

$14.00