VG Meats specializes in small herd, high care beef that is never fed antibiotics, is fully traceable and is the first tenderness tested beef in Canada. In addition to beef, they also offer local chicken, pork and turkey.
VG Meats is a local, family-owned company that has proudly been serving Ontario families high quality meat since the 1970s. Started by previous generations and now run by four brothers - Kevin, Chad, Cory, and Kyle Van Groningen. VG Meats is proudly local. All of their products are born, raised, fed, processed and packaged in Ontario.
Kevin, Chad, Cory, and Kyle Van Groningen.